Dough Ingredients
- 300g (approx. 2 1/8 cups) bread flour or all-purpose flour
- 80ml (approx. 1/3 cup) lukewarm milk
- 100ml (approx. 1/2 cup) heavy whipping cream or whole milk
- 1 tsp (3g) instant dry yeast
- 2 tbsp (30g) sugar
- 1 tsp (5g) salt
- 1 large egg
Optional Filling & Topping
